ISO/TS 22360:2024

مواصفة قياسية دولية   الإصدار الحالي · اعتمدت بتاريخ ١٣ أغسطس ٢٠٢٤

Security and resilience — Crisis management — Concepts, principles and framework

ملفات الوثيقة ISO/TS 22360:2024

الإنجليزية 26 صفحات
الإصدار الحالي
146.0 USD

مجال الوثيقة ISO/TS 22360:2024

This document provides an outline of crisis concepts and the principles that inform and support contemporary thinking on the circumstances and conditions under which crises can develop.

It specifies:

     concepts and principles, governing crises;

     the social-ecological system (SES) framework in which crises develop;

     factors that contribute to crises;

     the progression and evolution of a crisis;

     a structure for classifying crises;

     the relationship between issues, incidents, emergencies, disasters, and crises;

     a crisis taxonomy for the systematic development of policies, strategies, and standards, relevant to crisis management (see Annex A).

This document does not provide guidance on how organizations can:

     manage physiological or psychological aspects of human reactions to personal crises;

     manage personal health or public health crisis affecting individuals, communities, or having broader impacts on society;

     design, develop or implement crisis management programs or plans;

     develop a strategic capability for crisis management;

     apply crisis management techniques to specific crisis situations.

This document is applicable to all organizations. It can also be applied by standards users and standards writers and educators. It encourages a better understanding of crisis concepts and the interconnected characteristics of factors that contribute to crises through referencing the crisis controls and effects social-ecological system model. The application of the principles described in this document can encourage consistency in the use of crises related terms and definitions and complements other ISO standards for crisis management.

الأكثر مبيعاً

GSO 150-2:2013
 
مواصفة قياسية خليجية
فترات صلاحية المنتجات الغذائية - الجزء الثاني : فترات الصلاحية الاختيارية
YSMO GSO 150-2:2020
GSO 150-2:2013 
لائحة فنية يمنية
فترات صلاحية المنتجات الغذائية - الجزء الثاني : فترات الصلاحية الاختيارية
GSO 2055-1:2015
 
لائحة فنية خليجية
الأغذية الحلال – الجزء الأول : الاشتراطات العامة للأغذية الحلال
YSMO GSO 150-1:2020
GSO 150-1:2013 
لائحة فنية يمنية
فترات صلاحية المنتجات الغذائية - الجزء الأول : فترات الصلاحية الإلزامية

اعتمدت مؤخراً

ISO 20236:2024
 
مواصفة قياسية دولية
Water quality — Determination of total organic carbon (TOC), dissolved organic carbon (DOC), total bound nitrogen (TNb) and dissolved bound nitrogen (DNb) after high temperature catalytic oxidative combustion
ISO 21474-3:2024
 
مواصفة قياسية دولية
In vitro diagnostic medical devices — Multiplex molecular testing for nucleic acids — Part 3: Interpretation and reports
ISO 20957-1:2024
 
مواصفة قياسية دولية
Stationary training equipment — Part 1: General safety requirements and test methods
ISO 19397:2024
 
مواصفة قياسية دولية
Paints and varnishes — Determination of the film thickness of coatings using an ultrasonic gauge